> Why did you give up your job as CEO of the company you cofounded, New Hampshire-based Stonyfield Farm? I’ve been in the business for half of my life, and now there are some other things pulling at me. We’ve got a very serious national debate going on about labeling genetically modified foods.
> What is different about these foods? The first genetically engineered crop to have been allowed into the commercial market for human consumption – sweet corn – has an insecticide built into its DNA. Biotech had said this insecticide would not be digestible and it would be broken down in saliva. But a study released in May found this insecticide, which had been bred into feed for cows, was detected in the umbilical-cord blood of pregnant women.
