Going green is their Maine thing, though the guests might not notice

September 27, 2009|Hilary Nangle, Globe Correspondent

Green is the latest buzzword and accommodations nationwide are rushing to cash in. That has resulted in “green washing,’’ or creating the illusion of environmental virtue without the substance. Check into one of these Maine properties to sample the real thing.

Maple Hill Farm B&B Inn and Conference Center, Hallowell This renovated 1906 farmhouse, set on 130 acres laced with trails and next to an 800-acre wildlife preserve, was green long before it became a household word.

Co-owner Scott Cowger served in the Maine Legislature and chaired the Natural Resources Committees of both its House and Senate. “It’s important to me that we leave this world a better place,’’ he says. “I put my money where my mouth is. We’ve made major investments in going green.’’

The inn, Maine’s first certified Environmental Leader green lodging, produces its own energy using 202 evacuated tube collectors, 126 photovoltaic panels, and a wind turbine. It has a combined solar hot water and electric system that generates enough power to reduce CO2 emission by more than 40,000 pounds annually. “Some days we get all of our power from solar and wind, but typically, it’s about 50 percent overall. We do get most of our domestic hot water from solar,’’ Cowger says.

Now he is tackling lighting. “We have a lot of fixtures where we can’t use compact fluorescents. We want to switch to LED, but it’s a major expense. The LED

bulbs cost $50 each, but they’re very efficient and last a long time. I’m trying to convince the state to offer rebate programs.’’

Cowger sees a more enlightened consumer these days, one who inquires about green policies. “Hanging up and reusing a towel is no longer enough,’’ he says. 800-622-2708; www.maplebb.com; rates $100-$205, including breakfast.

Inn by the Sea, Cape Elizabeth “We started down a green path eight years ago by ripping out all the exotic plants and replacing them with indigenous ones that require less water and chemicals,’’ says spokesperson Rauni Kew. “The next thing we did was change out 850 incandescent light bulbs for compact fluorescents, LED, and solar lights, and then we were on our way.’’

The beachfront inn, which says it is the first in Maine to heat with biofuel and the first in New England to have dual-flush toilets, also has solar panels, and when it added a spa last year during a multimillion-dollar renovation, the green initiatives continued. During treatments, “guests are wrapped in bamboo towels, and we use natural products,’’ Kew says.

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