Fromage

Serves 6

Butter (for the dish) 2 eggs 1 pound Swiss cheese, shredded 1 cup half and half 1/2 teaspoon cayenne pepper 1/2 teaspoon salt 1/4 teaspoon sweet paprika 1. Set the oven at 350 degrees. Have on hand an 8-inch souffle or other deep baking dish. Butter the dish.

2. In a bowl, beat the eggs. Stir in the cheese, half and half, cayenne, salt, and paprika. Pour into the prepared dish.