Serves 6
To muddle the mint mixture, use a wooden spoon in an aggressive up-and-down motion. Muddling should dissolve the sugar and bruise the mint.
Serves 6
To muddle the mint mixture, use a wooden spoon in an aggressive up-and-down motion. Muddling should dissolve the sugar and bruise the mint.
2. Add the rum and soda water. Divide among 6 ice-filled glasses. Keri Fisher